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Egg Fettuccine with Bolognese Sauce Traditional
Egg Fettuccine with Alfredo Sauce
Egg Fettuccine with Bolognese Sauce 100% Beef
Commonly served with alfredo sauce, fettuccine is a long pasta with the perfect texture to carry thick sauces, making every bite rich with flavor. This shape is traditionally from north-central Italy and means "little ribbons" when translated directly. Fettuccine is similar to pappardelle but much more narrow.
Semolina, Cage Free Egg
Our pasta contains
and might contain some traces of
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